Sourdough Baking Class
Dive into the world of sourdough bread baking with Jackie Harmon, owner of Baked with Love at Mrs. Jackie’s Bakery. Jackie dreams of transforming her home-based bakery into a brick-and-mortar shop that employs adults with autism. Having seen her bread fly off the shelves at our annual pumpkin patch, we can vouch for its deliciousness. This is a hands-on class for adults. Follow Jackie’s journey on Facebook and join us for a memorable baking experience!
Class Description:
- Hands-on Demonstrations: Learn sourdough techniques through interactive demonstrations.
- Tasting: Sample various sourdough flavors to experience the range of tastes.
- Beginner’s Guide: Receive a beginner’s sourdough recipe and checklist to help you get started.
- Sourdough Starter: Take home a jar of mature sourdough starter to kickstart your baking journey.
- Lame Scoring Tool: Get your own lame scoring tool for creating beautiful designs on your bread.
- Advanced Class: June 1st Sourdough 102: This class is for bakers who can already bake a basic sourdough loaf and want to learn how to incorporate more inclusions like cheese, berries, and herbs, as well as improve their scoring techniques to a more advanced level.
PLEASE BE AWARE THAT THIS CLASS IS NON-REFUNDABLE.
Spots are sure to fill up fast, so mark your calendars for these upcoming class dates:
- Beginner Class: May 4th and May 18th
- Advanced Class: June 1st Sourdough 102: This class is for bakers who can already bake a basic sourdough loaf and want to learn how to incorporate more inclusions like cheese, berries, and herbs, as well as improve their scoring techniques to a more advanced level.
- Beginner Class: June 15th
- Beginner Class: July 6th and July 27th
Classes run from 4pm to 6pm. Don’t miss out on this unique opportunity to master the art of sourdough baking!